Traditional Coffee Beans - Sumatra Arabica (Medium Grind)
The same but pre-ground to a medium grind, ready to go at any time.
Grown along the volcanic slopes of the Leuser Mountain Range in Sumatra Island, the region’s unique soil composition lends to the development of some of the most distinctive flavour profiles in coffee.
Expect a full body with earthy undertones and accompanying notes of spices.
- 400g of coffee beans
- Not water soluble
- Following the SCAA’s “Golden Ratio” of 1:18, we recommend 1 part coffee to 18 parts water
- Steep for no more than 4 minutes and consume immediately